Camper English noted that Blackbird in San Francisco is using Bittermens in the La Flama Blanca from their winter menu…
LA FLAMA BLANCA 9
Del MaGuey Vida Mezcal, Luxardo Maraschino Liqueur, Cinnamon Syrup and Boston Chamomile Bittahs Topped with Fresh Ground Nutmeg–served in a coupe–
via Winter Drinks at Blackbird – Alcademics.com.
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