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HOME
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About Us
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Our Products
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Xocolatl Mole™ Bitters
Hopped Grapefruit Bitters
‘Elemakule Tiki® Bitters
Boston Bittahs™
Burlesque Bitters™
Burlesque Bitters Launch
Hellfire Habanero Shrub
Orange Cream Citrate
Orchard Street™ Celery Shrub
Scarborough Bitters
Transatlantic Modern Aromatic Bitters
Buckspice Gingersnap Bitters
New England Spiced Cranberry
Крупнік (Krupnik) Herbal Honey Bitters
Winter Melon Bitters
Legacy Flavors
Donn’s Tinc
Speed Craft
Cocktail Syrups
Tonic Syrup
Bitter Lemon Soda Syrup
Cordial Lime
Grenadine
Grapefruit Cream Soda Syrup
Passionfruit Nectar Soda Syrup
Bittermens Spirits
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Right Hand
Jul 6, 2014 |
Troy Buchanan
Print Recipe
Right Hand
Created by Michael McIlroy of Milk and Honey and Little Branch in 2007. Executed properly, this cocktail is perfectly balanced with an amazing vanilla finish.
Votes:
0
Rating:
0
You:
Rate this recipe!
Method
Stirred
Style
Classic
,
Up Drinks
Servings
Ingredients
1.5
oz
Rum
Matusalem Gran Reserva
.75
oz
Sweet Vermouth
Carpano Antica
.75
oz
Campari
2
dashes
Bittermens Xocolatl Mole Bitters
Method
Stirred
Style
Classic
,
Up Drinks
Servings
Ingredients
1.5
oz
Rum
Matusalem Gran Reserva
.75
oz
Sweet Vermouth
Carpano Antica
.75
oz
Campari
2
dashes
Bittermens Xocolatl Mole Bitters
Votes:
0
Rating:
0
You:
Rate this recipe!
Instructions
Stir and serve up in a cocktail glass
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