Pimm’s Confusion

Nov 16, 2015 | Say something

A Pimm’s Cup Royale served in a pint glass…

Pimm’s No. 1 – Speed Craft Bitter Lemon Soda Syrup – Ginger Ale – Champagne (Brut) – London Dry Gin

South of North (2007)

Jul 6, 2014

A Brian Miller original – crisp, fruity and positively habit forming. Death and Company, 2007.

Blanco Tequila – Elderflower Liqueur – Lime Juice – Simple Syrup – Bittermens Hopped Grapefruit Bitters – Champagne

Hiram Bingham

Jul 6, 2014

Created by Jay Crabb of the Walnut Creek Yacht Club in Walnut Creek, CA, this cocktail appeared in the July/August 2011 issue of Imbibe Magazine. It is named for the explorer who came across the ruins of Machu Picchu in 1911.

Pisco – Apricot Liqueur – Lime Juice – Cane Syrup – Bittermens ‘Elemakule Tiki Bitters – Mint – Sparkling Wine

Gentlemen’s Nouvelle

May 3, 2014

This cocktail was created by David Ortiz, Spirits Specialist and Educator.

Bittermens Amère Nouvelle – Grapefruit Juice – Bittermens Hopped Grapefruit Bitters – Sparkling Wine – Grapefruit Wheel


May 3, 2014 | Say something

An adaptation of a cocktail dating back to 1903 by Jack McGarry of the Dead Rabbit Grocery & Grog in NYC. This recipe appeared in Wine Enthusiast Magazine.

Absinthe – Parfait Amour – Simple Syrup – Bittermens Orchard Street Celery Shrub – Champagne (Brut) – Lemon Twist